Coriander leaves is an aromatic herb with wide, delicate lacy leaves and a pungent smell.
All parts of the plant are edible.
Apart from its culinary uses, it has notable disease preventing and health promoting properties. In addition to its fresh and aromatic flavor, coriander is rich in vital vitamins and antioxidants like beta-carotene, vitamin C and folates. It provides relief from digestive problems, flatulence and diarrhea.
How to Store:
Coriander loves cool temperatures and should be stored in refrigerator in a ziplock bag without washing.